An antiinflammatory diet

An anti-inflammatory diet focuses on foods that help reduce chronic inflammation and support overall health. Inflammation is the body’s natural response to injury or infection, but when it becomes long term, it can contribute to issues such as joint pain, digestive problems, heart disease, and fatigue. Following an anti-inflammatory diet helps balance the body by providing nutrients that protect cells and support immune function.

This diet emphasizes whole, nutrient-dense foods such as fruits, vegetables, whole grains, nuts, seeds, and healthy fats. Colorful fruits and vegetables like berries, leafy greens, tomatoes, and peppers are rich in antioxidants that fight inflammation at the cellular level. Healthy fats from olive oil, avocados, and fatty fish like salmon provide omega-3 fatty acids, which are known to reduce inflammatory markers in the body.

https://thehealthclubs.com/natural-ways-to-reduce-inflammation-without-medication/